Private Chef in Daniel Island, SC
Can we all take a moment and agree that eating well doesn't require you to make a reservation at a fancy restaurant? Eating at home can be a better option - especially when you bring in a private chef in Daniel Island, SC to handle all the hard work for you. Why put yourself through the inconvenience of going out to eat when you can arrange to have a delicious, elevated dining experience prepared in your own kitchen? Sure, going to a nice restaurant is a fun experience that everyone should enjoy. But if you want all the perks of a delicious dinner with friends without the rude servers and crowded spaces, hiring a private chef service makes lots of sense.
Unfortunately, finding a top-notch private chef in the Lowcountry can be a real challenge these days. On the one hand, you've got sketchy companies with ridiculous pricing and subpar food options. On the other, you've got ultra-fancy choices that are way too expensive and serve food that's almost too pretty to eat.
But fear not - Savor Charleston is here to provide you with exceptional service, locally sourced food, and fair pricing. We specialize in creating custom menus and seamless service to make your event or evening unforgettable. In fact, our team is dedicated to exceeding your expectations and using sustainable practices to create an unparalleled experience for you and your guests.
Savor Charleston specializes in the following
- Private Chef Services in Daniel Island, SC
- Event Catering Services in Daniel Island, SC
- Catering Drop-Off in Daniel Island, SC
- Charcuterie Boards for Private Events in Daniel Island, SC
- Much More!
Curious how our process works? Let's dig in. Creating the Perfect Meal Together
At Savor Charleston, our mission is to handle every aspect of your food service needs, from meal planning and cooking to serving and even clean-up. That way, you and your best friends can sit back, relax, and enjoy each other's company while we serve you. If that sounds better than waiting in line to sit in a loud, crowded space next to the bathroom, it's because it is!
TLDR: We provide the very best of what you enjoy when you go out to eat, but in the comfort of your home, to create the most incredible meal event possible. It all starts with a quick conversation.

Our Initial Convo
This introductory chat is very important because it gives us time to get to know you and what you expect from our private chef in Charleston. That way, we can prepare exactly what you're craving and present it in a way that you'll never forget.

We Build a Menu Together
After we get to know you, our team gets to work creating a perfect menu centered around your unique tastes, guests, and culinary preferences. Need us to take into account special requests like dietary limitations or restrictions? No problem. As classically trained chefs and cooks, we have the experience and know-how to serve you the food you need without sacrificing taste.

You Sit Back and Enjoy. We Do All the Work.
This next part is the best. All you've got to do is unlock your front door and show us where the kitchen is, and we'll get to work while you enjoy time with your guests. After you've had time to snack on apps and sip on drinks, we'll serve you and your friends a delectable main course meal that will leave you craving more. When you're done, don't you dare think about cleaning up - we've got that covered, too. Sound too good to be true? It's not! Contact our office today to learn more about hiring a "private chef near me."

Hiring a Private Chef in Daniel Island, SC
Are you a busy professional or a working mom with children who has little time to prepare healthy meals? Do you find yourself struggling to balance work and family responsibilities, leaving you with no time to plan and shop for dinner?
Perhaps you had good intentions of creating a meal plan during your lunch break, but an emergency meeting with your boss threw your plans off track. As a result, you end up ordering take-out once again, unsure of the ingredients and feeling stuck in a cycle of unhealthy eating. Have you ever considered hiring a personal chef but dismissed the idea as too expensive? You're not alone. Fortunately, when you work with Savor Charleston, you don't have to break the bank to enjoy a high-quality meal at home or at your next big event. But we're getting a little ahead of ourselves.
Let's take a look at some of the biggest reasons why busy professionals, event planners, and families hire personal chefs in Charleston.
1. Time and Money Savings
Hiring a private chef saves time and money. The simple truth is that preparing and serving a healthy meal with locally sourced ingredients is time-consuming. When you work with a private chef, you can forget about meal planning, food shopping, cooking, and cleaning up. And as we covered earlier, hiring a personal chef can be much more cost-effective than dining out, where you're probably going to spend lots of cash.
In The Holy City, a night out could easily cost you more than $100 for a healthy meal for two. And that doesn't cover parking, tips, gas, and other miscellaneous fees that add up. Hiring a private chef, on the other hand, could feed a family of four in the comfort of their home for half that price.
2. Meal Customization
Private chefs create highly customized meals dialed into your specific needs and schedules. They will take care of everything from learning about your food preferences to customizing dishes to meet unique tastes and dietary needs. So, if you like burritos with nacho cheese but your kids don't like onions, and your husband prefers sauce on the side, a private chef can solve that problem in a flash through their attention to detail.
The bottom line? When you hire a personal chef, you're number one. It's all about you and your guests. No meal delivery service or restaurant can compete with that amount of personalization.
3. Introduce Friends and Family to New Flavors
Sometimes, we can fall into a routine of cooking the same dishes repeatedly, which can become monotonous. Hiring a private chef can be a great way to break out of this cycle and try new and exciting cuisines that you may have never experienced before. How about trying a new exotic Indian or Thai curry or a Mediterranean-style seafood stew? Maybe it's time to put a new spin on an old family favorite. If you're looking to broaden your culinary palate, hiring a private chef from Savor Charleston is the way to go.
4. Long-Lasting Memories
One of the biggest benefits of bringing in a private chef to cook for you is that they can help you craft an unforgettable dining experience for your friends or guests. In fact, the best private chefs don't just cook food for you - they provide peace of mind, a unique ambiance, and a little slice of luxury that your party guests will remember for years.
5. Reduce Your Stress
One of the best things about hiring a private chef is that they can help you reduce your stress levels. With a private chef taking care of everything related to food, you can finally relax and enjoy your party without any worries. This means you can focus on having a great time with your guests and making unforgettable memories. It doesn't get much better than that!

Catering Drop-Off in Daniel Island, SC
Are you in need of catering for an event but don't have the time or space to do it yourself? Are you worried about compromising on the quality of food for your guests? Are you sick of getting the runaround on availability and pricing and simply want to work with a reliable catering service? Drop-off catering from Savor could be the perfect solution. We're talking high-quality food for your event without any hassle - because our team drops off your custom catering hot and ready to be served.
What is Catering Drop-Off?
Catering drop-off is great for any event, though most folks use this kind of service for less formal affairs, like family reunions or graduation parties. With drop-off catering, our team comes to your event location and sets up your buffet-style cuisine, cooked and ready to serve.
The advantage of catering drop-offs is that guests are always free to serve themselves as they wish. We provide this option for clients because it can often be more affordable than full-service catering (though we specialize in that, too). It's excellent for social events where not everybody may be sitting down to eat all at once or when you want a less formal feel for your upcoming event or party.
Drop-Off Catering from Savor
For those hosts who want to impress their guests with a delicious meal but don't have the time or desire to cook, our drop-off services are the perfect solution. Simply plan your meal with us, and our team will deliver freshly prepared, gourmet dishes straight to your event location. Contact our office for more info on requirements and limits regarding our drop-off catering services in Charleston. Don't forget to ask about charcuterie board drop-off catering!

Charcuterie Boards for Private Events in Daniel Island, SC
The charcuterie board has come a long way since its inception. What was once a simple display of cured meats has now evolved into a full-blown culinary trend that's taking over Charleston and beyond. Today, people are putting their own modern spin on the classic dish, experimenting with new combinations and trying out exciting twists.
From artisanal cheeses and nuts to delectable spreads and honey, there are no limits to the creativity that can be infused into this beloved appetizer. So, if you're looking to impress your guests with a trendy and delicious spread, a modern charcuterie board is definitely the way to go. When it's time to impress guests or settle in at home with that special someone, don't just Google "charcuterie board delivery near me." Choose Savor instead!
When it comes to designing a board for our guests, we strive to create a culinary experience that is both unexpected and unforgettable. We approach each charcuterie board like a modern-day scientist in a lab, experimenting with different tastes, textures, and recipes to create unique and innovative flavor combinations. Our boards are like a work of art, and we aim to make them come alive with bold colors, modern shapes, and a touch of sophistication that will leave your taste buds wanting more.

At Savor, we offer three uniquely crafted charcuterie boards to satisfy your cravings. If you're a meat and cheese lover, our first option is perfect for you! With three types of meats, three varieties of cheeses, pickles, olives, honey, and mustard, this board is packed with flavor. Plus, we've paired these delicious bites with either crackers or crostini to give you the perfect crunch.
For our fruit and cheese board, we've chosen the freshest seasonal fruit, including melons, pineapples, berries, and honey, and paired them with an assortment of cheeses. We've also included fruit-filled jams and jellies to add a touch of sweetness to this board.
If you have a sweet tooth, our dessert board will surely delight you! We've loaded it with homemade macarons, chocolate-covered strawberries, fresh berries, and chocolate-covered pretzels. But don't worry; we can always customize our boards to meet your unique preferences. Just let us know what you like, and we'll create a board that's perfect for you.

Charcuterie boards are the ultimate way to showcase your personal style and taste. At Savor, we pride ourselves on offering bespoke, one-of-a-kind boards that are tailored to your individual preferences. Whether you're vegan, gluten-free, or have other dietary restrictions, our chefs can create a board that's both delicious and safe for you to eat.
We love to get creative with our boards, especially when it comes to special requests or occasions. Our team is always up for a challenge, and we relish the opportunity to create something truly unique and memorable. Whether you're looking for bold new flavors or a fresh spin on an old favorite, we've got you covered. So why settle for a boring, generic charcuterie board when you can have a customized culinary experience that's truly your own?

Picking the right ingredients can make all the difference when it comes to preparing these delightful party dishes. That's true whether we're delivering a charcuterie board package to your home or you need charcuterie board drop-off catering in Daniel Island, SC. We enjoy exploring local farmers' markets to find seasonal favorites at the peak of their flavor. Charleston has no shortage of amazing local produce and flavors to choose from, so keep an eye out for seasonal flavors and interesting twists on classic favorites.
And when we're hunting for new additions to use in our charcuterie boards, our team prefers to support local businesses - from butchers to honey harvesters - for the freshest ingredients possible. Plus, the sauces, chutneys, and spices we use are unique and crafted from our own personal recipes. We're always on the lookout for innovative new ways to combine ingredients for maximum flavor.



Culinary Experience from Savor Charleston
At Savor, we pride ourselves on being private chefs who have the skills, creativity, and experience to accommodate every taste. Whether you're craving a sit-down-style meal for your family or small plates for your next event, our private chefs work extra hard to turn your dreams into reality. If you're in search of delicious cuisine with fresh ingredients and local flair, contact our office today. You're only a phone call away from enjoying a custom-crafted meal from a private chef in Daniel Island, SC.
Latest News in Daniel Island, SC
Women’s Golf Set to Play at Daniel Island Invitational
NC State University Athleticshttps://gopack.com/news/2025/2/24/womens-golf-womens-golf-set-to-play-at-daniel-island-invitational
DANIEL ISLAND, S.C. - The NC State women's golf team will play in its second tournament of the spring, sixth overall, at the Daniel Island Invitational hosted by the College of Charleston. Tournament play will take place from Monday, Feb. 24 to Tuesday, Feb. 25.NC State is one of 14 schools in the field, as well as one of two ACC squads. The field features five top 50 teams and six squads sitting inside the top 100.The tournament at Daniel Island Club is a par 72, 6,026-yard course. The teams will tee off at 8:...
DANIEL ISLAND, S.C. - The NC State women's golf team will play in its second tournament of the spring, sixth overall, at the Daniel Island Invitational hosted by the College of Charleston. Tournament play will take place from Monday, Feb. 24 to Tuesday, Feb. 25.
NC State is one of 14 schools in the field, as well as one of two ACC squads. The field features five top 50 teams and six squads sitting inside the top 100.
The tournament at Daniel Island Club is a par 72, 6,026-yard course. The teams will tee off at 8:45 a.m. on Monday for a shotgun start, while the final round is set for Sunday at 9 a.m. Teams are set to play two rounds for 36 holes on Monday followed by the final round on Tuesday.
Marie Eline Madsen will play at the No. 1 spot. She leads the team with a 71.13 scoring average with nine rounds at par or better and five rounds in the 60s. She has placed in the top 20 in all five tournament outings, coming off a tie for 16th with a 4-over 220 (76-71-71) at the Collegiate Invitational in Guadalajara, Mexico. She is No. 125 in the WAGR and No. 51 in the Scoreboard Powered by Clippd Rankings.
Lauren Olivares follows at the No. 2 spot, sitting second on the team in scoring average at 72.47. Olivares Leon has seven rounds at par or better, two rounds in the 60s this season and has 10 top 10 finishes in her career. She is coming off her second straight top five finish with a 4-under 212 (70-73-69) at the Collegiate Invitational in her home country of Mexico. She is No. 49 in the WAGR and No. 71 in the Scoreboard Powered by Clipped Rankings.
Vania Simont will follow by playing in her sixth tournament of the season. The junior has a 75.60 scoring average and her score has counted in all 15 rounds played this season. She is coming off a 17-over 233 (77-79-77) to tie for 48th at the Collegiate Invitational.
Jaclyn Kenzel will make her first appearance in the lineup this spring and will play in her third tournament this season. She has a 79.00 scoring average this year. In the season opener at the Cougar Classic, she finished with a 23-over 236 (79-77-80).
Caitlin Whitehead wraps up the lineup, making her fourth tournament appearance this season. She has a 75.67 scoring average this season and finished the fall season with a 7-over 223 (72-73-78) to place in 42nd at the Landfall Tradition.
Lea Ludwig will play as an individual this week. She is logging a 76.89 scoring average this season, while coming off a tie for 46th with a 16-over 232 (73-80-79) at the Collegiate Invitational.
COMPETING TEAMS (SCOREBOARD BY CLIPPD RANKINGS): 1. Campbell (47) 2. Charlotte (92) 3. Charleston Southern (180) 4. College of Charleston (48) 5. Coastal Carolina (114) 6. Eastern Michigan (141) 7. Georgia State (174) 8. Georgetown (137) 9. James Madison (161) 10. NC State (45) 11. Oral Roberts (106) 12. Tennessee (37) 13. Virginia Tech (46) 14. Yale (133)
ROUND 1 SHOTGUN START - 8:45 AM 1A - Lauren Olivares Leon 1B - Marie Eline Madsen 2 - Vania Simont 3 - Jaclyn Kenzel 4B - Caitlin Whitehead 15A - Lea Ludwig
Charleston 4th of July Fireworks, Events & Festivals 2025
Olga Valchyshenhttps://rove.me/to/charleston/4th-of-july-events-and-fireworks
Charleston is one of the most attractive cities for tourists in the U.S. In 2016, it was named the best city in the world by Travel + Leisure Magazine. Although Charleston doesn't host any Independence Day parades, the Independence Day weekend is a special time to be in Charleston due to an array of fun events.It's a perfect occasion to try Southern barbecue or go on...
Charleston is one of the most attractive cities for tourists in the U.S. In 2016, it was named the best city in the world by Travel + Leisure Magazine. Although Charleston doesn't host any Independence Day parades, the Independence Day weekend is a special time to be in Charleston due to an array of fun events.
It's a perfect occasion to try Southern barbecue or go on a picnic in one of a dozen city parks. you can't miss one of the spectacular fireworks displays at Patriots Point or Folly Beach. Charleston Harbor offers special 4th of July Dinner Cruises, while North Charleston holds its annual 4th of July festival.
Daniel Island Field of Honor
There's no shortage of islands in Charleston, and Daniel Island is one of the best. Just a 20-minute drive away from the center of Holy City, the neighborhood remembers the importance of commemorating the heroes who fought for American independence. On 9th annual Field of Honor, the Daniel Island Exchange Club will put up 1000 star-spangled flags with the banners dedicated to local heroes. The display will be located at River Landing Drive.
North Charleston 4th of July Festival at Riverfront Park
North Charleston 4th of July Festival at Riverfront Park is the largest annual event in North Charleston. And the best part is: the festival is free for the public! The celebration at Riverfront Park features traditional family-fun activities, a DJ-hosted soundtrack, a wide selection of local food vendors, and one of the best fireworks shows.
Attendees can bring lawn chairs and blankets, as well as water and snacks, to have picnics right at the venue. Located on the banks of the beautiful Cooper River, Riverfront Park is a perfect spot to see the Lowcountry’s largest 4th of July fireworks display.
Patriots Point 4th of July Fireworks Blast
Every 4th of July, Patriots Point Naval & Maritime Museum, located at the mouth of the Cooper River on Charleston Harbor, hosts a vibrant Independence Day celebration. The museum opens its doors for the normal tour schedule from 9 am to 5 pm. The ticket cost ranges from $16 for children aged 6 to 11 and $27 for adults. Seniors and active and retired military personnel can get their tickets for $19. Children under six and uniformed servicemembers have free admission.
The 4th of July Fireworks Blast features a pyrotechnic show, food trucks, and live music. Attendees can visit the historic World War II aircraft carrier USS Yorktown and watch the fireworks on Yorktown’s flight deck. Guests can bring their lawn chairs for flight deck seating. Tickets are required for this event.
Charleston 4th of July Dinner Cruise
To celebrate Independence Day with a bang, consider booking a seasonal 4th of July cruise, organized by SpiritLine Cruises. The tour will take you through the waters of Charleston Harbor, where you can take in the sights of The Holy Town and enjoy a four-course meal with specialty cocktails. As a cherry on top, you'll have one of the best viewing spots for the Patriots Point fireworks display.
The boarding is normally scheduled at 6:30 pm from Aquarium Wharf, and the cruise itself spans from 7 to 10 pm. The ticket for this function costs $99 per person and $258 for an exclusive private table for two.
Fabulous Fourth in the Creek at Goose Creek
Fabulous Fourth in the Creek is an annual Fourth of July celebration in Goose Creek. It usually takes place from 6:30 pm to 9:30 pm at Goose Creek Municipal Center. The party features fireworks, live music, a variety of food vendors, and free activities for kids. Admission and parking are free of charge.
Folly Beach 4th of July Fireworks
Folly Island is a great summer destination with plenty of sunshine and soft white sand, situated 13 miles from Charleston It's also known for spectacular Independence Day fireworks in the town of Folly Beach. Locals and visitors can enjoy a free Independence Day show after sundown. Known as the biggest seaside pyrotechnic display on the East Coast, it's usually launched from 3rd Block West but can be observed anywhere on Folly Beach.
Women’s Golf Wins for First Time Since 2017; Ties Program 54-Hole Record at Daniel Island Invitational
NC State University Athleticshttps://gopack.com/news/2025/2/25/womens-golf-womens-golf-wins-for-first-time-since-2017-ties-program-54-hole-record-at-daniel-island-invitational
DANIEL ISLAND, S.C. - The NC State women's golf team earned its first win in nearly eight years, finishing at 17-under 848 (280-282-285) to lead the field in wire-to-wire fashion at the Daniel Island Invitational in Daniel Island, South Carolina. That 54-hole score matched a program record previously set at the 2023 ICON Invitational.This tournament win is the first for NC State women's golf head coach Darby...
DANIEL ISLAND, S.C. - The NC State women's golf team earned its first win in nearly eight years, finishing at 17-under 848 (280-282-285) to lead the field in wire-to-wire fashion at the Daniel Island Invitational in Daniel Island, South Carolina. That 54-hole score matched a program record previously set at the 2023 ICON Invitational.
This tournament win is the first for NC State women's golf head coach Darby Sligh, as well as the first for the program since 2017 when the Pack won the Ocean Course Invitational.
NC State led the field after each round and pushed ahead to beat host College of Charleston by three strokes. Marie Eline Madsen led the Pack and finished in second place with an 11-under 205 (67-66-72) and Vania Simont finished with a season-low 6-under 210 (69-70-71).
Madsen was on fire this weekend with an 11-under 205, finishing at par or under in all three rounds. The Denmark native's 205 is the second lowest score in school history and a freshman 54-hole record. Madsen logged a 5-under 67 in the first round and followed that up with a 6-under 66 in the second. In the tournament, she finished with the second most birdies (16) and par 5s average (4.58) and third best par 4s average (3.83) among 75 golfers. She now has seven rounds in the 60s and 12 rounds at par or better this season.
Simont finished with a 6-under 210 (69-70-71) to finish in fifth for her first career top five finish. The Mexico City, Mexico native started out the tournament with a 3-under 69 behind four birdies and 13 pars with one just bogey. Her 2-under 70 in the second round was done behind three birdies, 14 pars and one bogey. The 69 is her fifth career round in the 60s. Simont's par 4s average (3.90) was the sixth best in the tournament field.
Lauren Olivares Leon was solid all week to finish with a 2-under 214 (72-72-70) to log 11th. Her 2-under 70 in the third round jumped her up four spots on the leaderboard, doing so behind four birdies, 12 pars and just two bogeys. She finished tied for second in par 4s (4.58) in the field. Olivares Leon now has 10 rounds at par or under and 48 in her career.
Jaclyn Kenzel had the best performance of her collegiate career, finishing with a 2-over 218 (72-74-72) to log a tie for 15th. The graduate finished with eight birdies, 37 pars, eight bogeys and a double bogey.
Caitlin Whitehead finished in a tie for 52nd with a 15-over (74-80-77) 231. She finished with four birdies, 35 pars, 13 bogeys and two double bogeys. Lea Ludwig played as an individual and wrapped up the tournament with a career-high tie for 36th place. She finished with a 7-over 223 (75-73-75), a career-low 54 hole score.
The Pack had the second best par 3s average (3.12), par 4s average (3.99) and par 5s average (4.87) with the second most birdies (49) in the field.
TEAM LEADERBOARD 1 - No. 45 NC State - 280-282-285=847 (-17) 2 - No. 48 College of Charleston - 279-286-285=844 (-14) 3 - Charlotte - 283-290-292=865 (+1) 4 - No. 37 Tennessee - 285-287-295=867 (+3) 5 - No. 47 Campbell - 294-297-283=874 (+10) 6 - Yale - 285-295-300=878 (+12) 7 - No. 46 Virginia Tech - 300-294-288=882 (+14) T8 - Oral Roberts - 302-293-298=893 (+29) T8 - James Madison - 301-299-293=893 (+29) 10 - Georgetown - 295-296-304=895 (+31) T11 - Charleston Southern - 296-295-305=896 (+32) T11 - Georgia State - 310-294-292=896 (+32) 13 - Coastal Carolina - 306-296-295=897 (+33) 14 - Eastern Michigan - 307-302-292=302 (+38)
PLAYER LEADERBOARD 2 - Marie Eline Madsen - 67-66-72=205 (-11) 5 - Vania Simont - 69-70-71=210 (-6) 11 - Lauren Olivares Leon - 72-72-70=214 (-2) T15 - Jaclyn Kenzel - 72-74-72=218 (+2) T36 - Lea Ludwig* - 75-73-75=223 (+7) T52 - Caitlin Whitehead - 74-80-77=231 (+15)
*- Competed as an individual
UPCOMING The Pack will play at the Briar's Creek Invitational at the Club at Briar's Creek in John's Island, South Carolina from March 10-11.
I-526/Long Point Rd. project secures funding
Emma Slavenhttps://thedanielislandnews.com/news/i-526long-point-rd-project-secures-funding
Construction set to begin in 2026Efforts to alleviate traffic congestion at the intersection of Long Point Road and I-526 in Mount Pleasant are now fully funded, with construction expected to begin in the summer of 2026.This $325 million project, led by the South Carolina Department of Transportation, aims to improve the flow of commuter and freight traffic while addressing longstanding concerns from local residents.The busy corridor, which serves as the only access point to the Wando Welch Terminal on Long Point Road, w...
Construction set to begin in 2026
Efforts to alleviate traffic congestion at the intersection of Long Point Road and I-526 in Mount Pleasant are now fully funded, with construction expected to begin in the summer of 2026.
This $325 million project, led by the South Carolina Department of Transportation, aims to improve the flow of commuter and freight traffic while addressing longstanding concerns from local residents.
The busy corridor, which serves as the only access point to the Wando Welch Terminal on Long Point Road, was awarded a $195 million federal grant in October 2024. The grant covers the project’s remaining costs allowing it to move forward after years of planning.
“The purpose of the project is to move traffic, including freight traffic, safely and efficiently through the area and reduce the interaction between freight and commuter traffic,” said Hannah Robinson, SCDOT media relations manager.
Key features of the project include:
● A dedicated flyover for trucks traveling to and from the port.
● Widening I-526 from four to six lanes over approximately seven miles.
● Noise-reducing sound walls to address community concerns.
● Retaining the left-hand turn at Belle Hall Parkway.
● Improved ramps and new access points to Long Point Road.
● A multi-use path for pedestrians and cyclists.
According to Robinson, “Construction is anticipated to start in the summer of 2026 and is estimated to take 3.5 years.”
Initial plans faced pushback from residents concerned about noise pollution and traffic disruption. SCDOT responded by redesigning the project to reroute the truck exit point farther from neighborhoods and incorporate sound walls to reduce noise.
“We got everything out of the redesign that we wanted,” Mount Pleasant Mayor Will Haynie said. “SCDOT listened to our residents and produced a design that protects our local quality of life while maximizing the positive impacts on traffic.”
South Carolina Ports President and CEO Barbara Melvin emphasized the importance of the project for freight movement and community welfare in a recent press release. “This new roadway will also separate cargo-carrying truck traffic from residential traffic, further benefiting surrounding communities.”
The project’s full funding includes $195 million from the federal grant, $65 million in federal dollars already designated for South Carolina, and another $65 million in state funds. U.S. Congresswoman Nancy Mace, who helped secure the federal grant, highlighted its significance in a public statement.
“With the $195 million we helped secure, improvements to the I-526/Long Point Road interchange are moving forward,” Mace said. “We are always looking for ways to put the Lowcountry first, solve problems, and work with local leaders to keep our neighborhoods connected and protected.”
The project has also received environmental approval from federal and state agencies. Permits are expected to be finalized by winter 2025.
The project will move into its design-build phase in 2025, with visible construction beginning the following year. For more details, visit the project website at 526lcclongpoint.com.
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